Indulge in our selection of traditional Italian-American treats. Organic ingredients when possible, no seed oils or deep-frying here—just wholesome flavors you can trust.
CANNOLI: Carmen's special twist on traditional cannoli cream, piped into a rolled pizzelle cookie, dipped in chocolate chips and pistachio, and dusted with powdered sugar.
PIZZICATI COOKIE: Butter cookie folded over a jam filling and dusted with powdered sugar.
AMARETTI COOKIE: Almond cookie with a thin crisp exterior that keeps the interior moist and chewy.
FIG WALNUT COOKIE: Fig and walnut jam filling sandwiched between two Italian short bread cookies and dusted with powdered sugar.
ZEPPOLE DI SAN GIUSEPPE: Pate a choux dough dusted with powdered sugar, and topped with custard and sprinkles.
ECLAIR: Pate a choux dough dipped in chocolate and filled with custard or whipped cream.
CHOCOLATE CHIP SEA SALT COOKIE: Brown butter chocolate chip cookies sprinkled with sea salt flakes.
PIZZELLE: Thin, crisp, and buttery Italian waffle cookie dusted with powdered sugar.
RAVAZZATE (Ragu): A Sicilian meat bun made with a light and fluffy dough and filled with a ground beef ragu, these are ready to eat on the go.
PALMIER: A puff pastry dough rolled with cinnamon and sugar, this cookie is crispy, buttery, and flaky.
RAVAZZATE (Garlic Parm Chicken): A Sicilian meat bun made with a light and fluffy dough and filled with a ground chicken, garlic and parmesan filling, these are ready to eat on the go.
RAVAZZATE (Pizza): A Sicilian meat bun made with a light and fluffy dough and filled with a ground chicken, turkey pepperoni, and parmesan filling, these are ready to eat on the go.
CRAQUELIN: A pate choux dough baked with a sugar cookie on top for a sweet and crisp cream puff.
If I could eat it for breakfast, lunch, and dinner I would.
Local Customer
Delicious, authentic Italian treats the entire family will love! Hands down the best customer service in town.
Local Customer
Beyond delicious!
Local Customer
Best dessert I've ever had!
Local Customer
Made with Neo